Rosemary Infused Peach Jam
If you love brie cheese like I do, then you have to try it paired with this rosemary infused peach jam. It is so super simple to make, and can be made ahead of time. Trust me…it is so much better than buying store bought, and I certainly don’t remember the last time I saw rosemary infused jam at my store.
Simple ingredients with bold flavors come together for this aromatic jam recipe. Fresh peaches, lemon juice and zest, sugar, and a sprig of fresh rosemary is all you need for this fragrant tasty jam. Pair it with Président Brie Soft-ripened Cheese and your favorite cracker for a tasty bite!
I like to leave the peaches with a little texture so you can see some of the fresh peach chunks in the jam. This is a great recipe to make ahead, leaving you more time on the day you’re entertaining and enjoying the spread. Everything goes into one pot and just needs an occasional stir, and one hour later you’ve got jam!
Brie cheese is truly a perfect pairing for this jam. The creamy texture of the brie almost melts in your mouth. Crispy crackers, creamy brie, and cool sweet jam is basically the perfect bite everyone will love. Easy entertaining at it’s best! Guests can serve themselves with this simple cheese, crackers, and jam spread. Double the recipe and you could send your guests home with a mini jar!
Grab the recipe for this Rosemary Infused Peach Jam recipe here, and let me know how you like it!
This post was sponsored by Lactalis, but all opinions expressed in this post are my own.