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Greek Yogurt Bark

A festive frozen treat that is super fun and easy to make!

Prep Time 10 minutes
Freezer Time 3 hours
Total Time 3 hours 10 minutes
Author Laura Doerr

Ingredients

  • 24 oz Old Home Greek Vanilla Yogurt
  • Chocolate sandwich cookies crushed
  • Candy corn
  • Spooky eye ball candy
  • Nuts
  • M&Ms
  • Crushed pretzels

Instructions

  1. Line a large baking sheet pan with parchment paper.

  2. Spread Old Home Greek Yogurt in an even layer, about 3/8 of an inch thick. Sprinkle with desired toppings. Freeze for at least 3 hours.

  3. Gently peel the parchment from the yogurt and break into pieces. Eat immediately, or store in freezer. Similar to ice cream or frozen yogurt, the bark will melt quickly!

Recipe Notes

Add in any festive treats for any holiday!