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Peanut Butter Cereal Treats

Course Dessert, Snack
Total Time 10 minutes
Author Laura Doerr


  • 3 tbsp butter
  • 10 oz mini marshmallows
  • 6 cups peanut butter corn cereal
  • 1/2 cup mini chocolate chips
  • non-stick baking spray


  1. Spray a 9x13 baking pan with non-stick baking spray and set aside.

  2. In a large microwave safe bowl, melt the butter in the microwave for about 1 minute, or until melted. Stir in the marshmallows, microwave for another 1-2 minutes, stirring every 30 seconds until marshmallows are melted.

  3. Stir in peanut butter cereal until all is coated in the marshmallow butter mixture. Pour into the prepared pan, and press down with a spatula until evenly spread. Sprinkle with mini chocolate chips, press gently so they stick. Cool and chill completely before cutting and serving. I like them served cold from the fridge!

Recipe Notes

A square 9x9 baking pan can also be used for a thicker bar.

The butter and marshmallows can be melted over low heat on the stove top if you do not have a microwave.